Deep Janthikalu
Traditional South Indian spiral snack made from rice and lentil flour, known for its crispy texture and savory taste.
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| Size |
7 OZ |
|---|
$2.49
15 in stock
Description
A traditional Andhra snack made from rice flour and urad dal, these spiral-shaped crisps are crunchy, spicy, and slightly tangy. Great for festive snacking and known for being gluten-free and satisfying.