Laxmi Ponni Rice Boiled
Parboiled medium-grain rice with a firm texture and high nutritional value, commonly used in South Indian meals and tiffin recipes.
| Size |
10 LB |
|---|
$11.99
4 in stock
Description
Laxmi Ponni Boiled Rice is parboiled for better nutrient retention and a firm texture when cooked. Native to Southern India, especially Tamil Nadu, it’s commonly used in sambar rice and bisibelebath. This rice is high in resistant starch and aids in improved digestion and sustained energy release.